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Beginning Chocolate Making

Name: Beginning Chocolate Making
Start: 2025-01-24T18:30:00-08:00
End: 2025-01-24T21:30:00-08:00
Location: Hot Chocolat HQ

January 24 @ 6:30 pm - 9:30 pm

$95.00

Learn the fine art of French chocolate making with Chef Michael Poole in a small group setting (limited to 6 participants). Class will include demonstrations as well as hands-on work by participants. Class size limit: 6

Details

Date:: January 24
Time:: 6:30 pm - 9:30 pm
Cost:: $95.00
Event Category:: Beginning Chocolate Making Class

Organizer

: Hotchocolat
Phone: 206-714-0179
Email: chefmichaelpoole@gmail.com
: View Organizer Website

Venue

: Hot Chocolat HQ
: 4611 36 Ave SW
Seattle, WA 98126 United States + Google Map
Phone: (206) 714-0179
: View Venue Website