Beginning Macaroon Making
Hot Chocolat HQ 4611 36 Ave SW, Seattle, WA, United StatesJoin our Chef Michael Poole and learn the art and science of making French macarons. Participants will have a chance to make macarons from scratch to take home. Covid-19 protocols will be in place including spread out work spaces, lots of hand washing and face masks (required regardless of vaccination status). Class size limit: 6